Ingredients and Allergens

Our confections contain one or more of the following: Sugars, heavy cream, glucose, corn syrup, butter, egg whites, gelatin, dried and candied fruits (ginger, apricots, orange peel, maraschino cherries, coconut), peanuts, cashews, walnuts, pecans, hazelnuts, brazil nuts, almonds, macadamia nuts, milk, chocolate, chocolate liquor, soybean lecithin, cocoa butter, corn oil, canola oil, coconut oil, soybean oil, palm oil, almond paste, corn starch, honey, cocoa, cinnamon, nutmeg, fine liquors (in truffles, alcohol is cooked off), strawberries, raspberries, orange and lemon peel, natural and artificial flavors, U.S. colors, salt, molasses, ginger.

Our candies are all manufactured on the same equipment that also processes candy containing one or more of the above ingredients and may contain traces or whole parts of them.

If you have any questions or concerns about a specific item, please contact us.